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| Peach Bellini Peach Nectar Topped with Carlin NV Brut Champagne Negroni Equal Parts Bombay Sapphire Gin 1.5 oz, Campari 1.5 oz and .5 oz Sweet Vermouth |
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| Salmon Tartar Wasabi, Soya, Sesame Oil, Capers, Scallions, Spicy Avocado Guacamole, Hydro Organic Micro Green |
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| Beef Carpaccio Hand Cut, AAA Raw Beef Tenderloin, Truffle Oil, Extra Virgin Olive Oil, Parmigiano-Reggiano Shavings, Hydro Organic Micro Green |
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| Potage du Jour Clam Chowder Soup |
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| Quebec Duck Confit with Pappadelle Crispy Duck Leg, Pappardelle Tossed in Assorted Mushroom Fricassee, Truffle Oil |
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| Cast Iron Steak Frites Air Dried AAA Rib Eye, Creamy Peppercorn Demi-Glace |
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| Stuffed Gnocchi Homemade Fresh Potato Dumplings Stuffed with Ricotta Cheese, Spinach, Indian Kashmir Saffron Reduction, Parmigiano-Reggiano, Baby Arugula, Spinach |
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| Scandinavian Vanilla Bourbon Creme Brulee |
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| House Made Apple Crisp, Cinnamon, Raisin, Walnut |
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| Carrot Caramel Cheese Cake, Caramel Sauce |