» Barsa Taberna






Bistec Crudo
Raw Top Sirloin with Fennel, Pickled Shallots, Fried Capers and Parsley

Croqueta De Jamon Y Albacore
Albacore Tuna with Pickled Peppers & Lemon Aioli

Pulpo Ezpeleta
Grilled Octopus, with Charred Potatoes, Chorizo and Espelette Aioli  

Paella Valenciana
Chorizo, Grilled Chicken, Butternut Squash and Pistachio

Manchego Churros
with Saffron Sofrito